Ultimate One-pot Healthy Mexican Beef Bowl

Instructions

1. Heat olive oil in a frying pan over a medium-high heat.
2. Add onions, capsicum strips and spice mix, and cook, stirring occasionally, for 5 minutes.
3. Add garlic and cook for 30 seconds.
4. Add mince and cook, stirring for 6-8 minutes or until brown.
5. Add tomato paste, stock and ½ a cup of water, then bring to a low simmer.
6. Add the rice and beans and reduce heat, cooking uncovered for 8-10 minutes or until the liquid is absorbed.
7. Place in a bowl and top with avocado, Greek yoghurt, fresh herbs and lime.