
CHURCH STREET BUTCHER IS A MULTI-AWARD WINNING FREE-RANGE BUTCHER, LOCATED IN MELBOURNE’S BAYSIDE AREA.
Our team of qualified butchers and staff are trained to assist and accentuate your retail experience. They will hand-select, cut and prepare a vast range of products to ensure freshness and to bring a wholesome eating experience to any occasion. Be it a weekday dinner, family BBQ or special occasion our butchers are available to cut and prepare products to meet your needs or special recipes.
Church Street Butcher serves the Brighton community and the wider bayside area, including Hampton, Sandringham, Bentleigh, Elwood, and Highett. Whether you’re a local from Brighton VIC or travelling from a neighbouring suburb, our qualified butchers are here Monday to Friday 7:30am–6pm and Saturday to Sunday 7:30am–4pm. We also offer online ordering with home delivery — visit our Delivery Information page for current coverage.
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Beef BBQ Sausage$2.60 -
Crumbed Chicken Tenderloins$4.20 -
Lamb Cutlets – Frenched$6.50 -
Chicken Breast Nuggets$1.40 -
Eye Fillet Steak Grass Fed Free Range$21.00 -
Crumbed Chicken Breast Schnitzel$5.90


Free Range Beef
From premium Australian beef steaks, roasts and ribs to high-quality burgers, sausages, mince and more, you’ll find it all online at Church Street Butcher. Shop our selection of free-range beef today for tender, juicy and delectable beef that’s sure to be a hit at your dinner table.

Free Range Chicken
Discover the best free-range chicken online at Church Street Butcher, your local source of premium-quality protein in Melbourne. Browse our hand-picked selection of flavourful chicken, including crumbed chicken schnitzels, marinated chicken, fresh eggs and free-range chicken breasts, wings, tenderloins, thighs and more.



Free Range Lamb
Whether you’re roasting a rack of lamb, serving up some saucy lamb meatballs or throwing some kebabs on the grill, you’ll find the best free-range lamb online right here. Browse our selection today for fresh or pre-seasoned high-quality lamb cutlets, chops, shoulders, roasts, mince, sausages and more.

Pork
Browse our range of Free-Range Otway Pork at Church Street Butchers to find delicious, high-quality sausages, pork mince, pork fillets, loins, roasts, pork belly and more.

Recipes, Tricks and Tips
Honey Soy Chicken Wings: A Seriously Crispy Recipe
Our expert butcher’s secret to the ultimate baked honey soy chicken wings. Perfectly crispy, sticky, and unbelievably easy for a weeknight family meal.
Continue Reading Honey Soy Chicken Wings: A Seriously Crispy Recipe
Our Ultimate Pulled Pork Burger Recipe
Get ready for the best pulled pork burger recipe you’ve ever tried. Tender, juicy, slow-cooked pork with a tangy fennel slaw on a soft brioche bun.
A Butcher’s Recipe for Beef Cheeks Bourguignon
A truly great beef bourguignon comes down to two things: the right cut of meat and the patience to cook it low and slow. It’s a dish that rewards a…
Continue Reading A Butcher’s Recipe for Beef Cheeks Bourguignon
Crispy Garlic Herb Roast Chicken
Golden roast chicken, fragrant with rosemary and bright lemon wedges. A classic centrepiece for a comforting meal. There’s nothing quite like a Sunday roast chicken, is there? It’s that aroma…
Our Butcher’s Best Lamb Meatball Recipe
Whip up our easy lamb meatball recipe for a guaranteed family winner. Tender lamb mince in a rich, Catalan-style romesco sauce. Ready in just 45 mins!
Easy Slow Cooker Chinese Pork Recipe
Tender, melt-in-your-mouth slow cooker Chinese pork is easier than you think. Our recipe uses pork scotch fillet for a rich, flavourful result.
Frequently Asked Questions
Is Church Street Butcher a local Brighton butcher?
Yes. Church Street Butcher is located at 85 Church Street,Brighton VIC 3186, and serves the wider bayside community including Hampton, Sandringham, Bentleigh, and Elwood.We’re open Monday to Friday 7:30am–6:00pm and Saturday to Sunday 7:30am–4:00pm.
What makes Church Street Butcher different from a supermarket?
Church Street Butcher is a multi-award-winning free-range specialist.
All beef, lamb, and chicken are sourced from the pasturelands of southern Australia and raised without added hormones or antibiotics. Every cut is hand-prepared by our qualified butchers, who can advise on the best preparation method for your purchase
Do you sell free-range chicken in Brighton?
Yes. We stock a full range of free-range chicken including chicken breast, crumbed tenderloins, mince, schnitzels, and nuggets — all free-range and hormone-free. Available in-store at 85 Church Street Brighton and online via our shop.
Is your chicken raised without hormones or antibiotics?
Yes. Our free-range chicken is sourced from southern Australian farms and raised without the use of added hormones or antibiotics — the same standard we apply across all beef, lamb, and pork at Church Street Butcher.
Do you offer online ordering or delivery?
Yes. Church Street Butcher offers online shopping and delivery. Visit our Shop page to browse the full range, or check our Delivery Information page for current delivery areas and details.







