csb nicholas duell © lamb cutlet csb0282

Lamb Cutlets – Frenched

$4.90 Each

A French cut is made by trimming the meat away from the bone and leaving just a thin layer of fat. This is an example of extremely refined butchery that allows us to eat from the bone comfortably.

Allergens

No allergens

SKU: 3102 Categories: BBQ & Grill, Free Range Lamb, Grilling / Pan Fry / BBQ

Product weight and portion sizes are approximate.

Address

85 Church StreetBrighton, 3186VIC(03) 9592 7455

Store Hours

Monday	07:30	- 18:00
Tuesday	07:30	- 18:00
Wednesday	07:30	- 18:00
Thursday	07:30	- 18:00
Friday	07:30	- 18:00
Saturday	07:30	- 16:00
Sunday	07:30	- 16:00

Church Street Butcher

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