Free Range Chicken Livers (35%), Butter, Free Range Eggs, Port, Madeira, Onion, Duck Fat, Brandy, Garlic, Salt, Thyme, Black Pepper, Four Spice, Curing Salt (Pres 250), Gelatin. Contains Milk, Eggs. May Contain Wheat (gluten), Tree Nuts, Fish.
Chicken Liver Pate Free Range 150g City Larder
$13.95 Each | 150g
Our classic Free Range Chicken Liver Pate, also known as a parfait or a macaroni and cheese, is topped with port and madeira jelly. This pate is a popular entree for both children and adults. It can be served with salad, chargrilled toast, or as an addition to a charcuterie platter. Pate, a form of charcuterie that is more well-known, is made from livers. It is usually served with bread, toast, or crackers.
