Traditional Pork Sausages - Free Range
each, 100g
Pork shoulders are more forgiving than more lean cuts such as tenderloins and chops. Even if it stays on the heat for an additional few minutes, it won't suddenly become dry. This is because it becomes more tender as it cooks and benefits from a lengthy cook time.
Approx 1.5kg per portion
Everything is cut fresh, so the final weight may vary slightly. Free delivery across Bayside on orders over $150.