Guides
What our butchers know about the cuts we sell: how to choose them, how to cook them and what to serve alongside. Every guide ends at the recipe it was written for.
Asian Beef Stir Fry
2 minute read
Pork & Apple Pasties
2 minute read
LAMB RUMP POT ROAST WITH ORANGE AND HERB COUSCOUS
2 minute read
Beef korma
3 minute read
Your New Favourite Roast Chicken — An Alternative Twist on This Traditional for Winter Warmer
2 minute read
Slow Cooked Pork Curry
2 minute read
Slow-cooked beef ragu
2 minute read
Lamb mini roast with potatoes, peas, and mint
2 minute read
Chicken pot pie
2 minute read
Mexican Pork Meatball Subs
3 minute read
Shop the cuts
Everything in these guides is cut to order in the shop.
