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Lamb Shoulder Bone-In
Free Range Lamb · Slow Cook / Casserole

Lamb Shoulder Bone-In

Free range·Grass fed
$57.00 each, 2kg

The best way to extract the most flavour from your roast is to cook the lamb shoulder on the bone. Slow cooking is the best method so you will be able to easily shred the meat which will just fall from the bone.

Approx 2kg portion

Everything is cut fresh, so the final weight may vary slightly. Free delivery across Bayside on orders over $150.

Allergens
No allergens.
Delivery and collection
Collect in store at 85 Church Street, Brighton, or have it delivered across Bayside. Delivery is free on orders over $150.

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